Chocolate Chip Muffins Recipe
Chocolate Chip Muffins Recipe
Whole-Wheat Flour |
| 1/2 cup |
Old-Fashioned Oats |
| 1/2 cup |
Baking Powder |
| 1/4 tsp |
Cinnamon |
| 1/4 tsp |
Vegetable Oil |
| 2 tbsp |
Low-Fat Milk |
| 2 tbsp |
Large Egg |
| 1 |
Large Egg White |
| 1 |
Dark Chocolate Chips |
| 1/4 cup |
Chopped Walnuts |
| 1/4 cup |
Chocolate Chip Muffins Directions
- 1:Preheat oven to 350ºF, and line muffin tin with cupcake wrappers.
- Whisk dry ingredients in a large bowl.
- In a separate bowl, add oil, milk, egg, and egg white, honey, and mix thoroughly. Add wet ingredients to dry ingredients, and mix well.
- Fill muffin tins evenly, and bake for 20 to 25 minutes or until a toothpick is inserted in the center of the muffin and comes out clean.
- Allow them to cool for 15 minutes, and serve.
Servings
6
Calories in serving
180
Prep
50 min
Cook
25 min
No Comments