Bruschetta recipes

Name: Bruschetta recipes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 20
Ingredients: 1 cup seeded and finely chopped plum tomatoes; 1/4 cup finely chopped red onion; 1 tbsp. olive oil; 1 tbsp. chopped fresh basil; 1 tbsp. balsamic vinegar; 1 Small clove garlic, minced; 1/8 tsp. coarsely ground black pepper; Sea Salt and Olive Oil; Small fresh basil leaves (optional)

April 12, 2021 kate

Contents

Bruschetta

Bruschetta

seeded and finely chopped plum tomatoes		1 cup
finely chopped red onion		1/4 cup
olive oil		1 tbsp.
chopped fresh basil		1 tbsp.
balsamic vinegar		1 tbsp.
Small clove garlic, minced		1
coarsely ground black pepper		1/8 tsp.
Sea Salt and Olive Oil
Small fresh basil leaves (optional)

Updated: May 14, 2021

Directions

Toss tomatoes, onion, oil, 1 tablespoon basil, vinegar, garlic, and pepper in a small cup..
On top of the Sea Salt and Olive Oil, spoon the tomato mixture.
Arrange on a platter for serving. .
Serve with new basil leaves as a garnish (if desired). Serve right away..

Nutrition Facts

Serving Size: 20

Calories Per Serving: 60

% Daily Value

Total Carbohydrate ‏8g 3%

Total Fat ‏3g 4%

Dietary Fiber ‏1g 4%

Protein ‏1g 2%

Sodium ‏261mg 11%

Prep

20 min

Cook

20 min

kate

Editor

Kate works the baking and dessert side, where grams and oven temperature decide whether something rises. She writes for cooks who want a reliable result more than a clever shortcut.

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