Crispy Waffles Recipe

Ingredients

What better way to start your morning with crisp, golden waffles and a coffee. Easy, quick and satisfying, this recipe leaves no craving unattended.

Ingredients

• 2 cups all-purpose flour
• 1 table spoon sugar
• 1 table spoon baking powder
• ¼ teaspoon salt 1 ¾ cup butter milk
• 2 large eggs
• ½ tea spoon vanilla extract
• ½ cup butter (melted)

Process

STEP 1:

Preheat the waffle iron to desired temperature.

STEP 2:

In a large bowl, mix together flour, salt, baking powder and sugar.

STEP 3:

In a separate bowl, beat the eggs. Stir milk butter and vanilla. Put the milk mixture into flour mixture; beat until they are fully blended.

STEP 4:

Pour butter into preheated waffle iron. Cook until they become light brown and crispy.

STEP 5:

Pour honey or chocolate syrup all over your crispy waffle.

Your Belgian waffle is ready. Dig in and have a blast of syrup in your mouth.

FAQs

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