Chicken Salad Recipe With Lettuce And Tomato
Contents
Chicken Salad Recipe With Lettuce And Tomato
| Romaine Lettuce, Chopped | 1 cup | |
| Chicken Breasts | 3 ounces | |
| Crumbled feta | 1 oz | |
| Cherry Tomatoes | 5 | |
| Olive Oil | 1 tbsp | |
| Lime Zest | 1/2 tsp | |
| Lime Juice | 1 tbsp | |
| Salt | 1/8 tbsp | |
| Ground Black Pepper | 1/8 tbsp | |
| Bay Leaf | 1 | |
| Slice of Lime | 1 | |
| Avocado | 1/4 | |
| Red Onion | 1/4 |
Chicken Salad Recipe With Lettuce And Tomato Directions
- In a large pot full of water add chicken breast, bay leaf a slice of lime, and salt.
- Bring the water to a boil and then reduce it to a simmer and cover the pot.
- Cook the chicken for 10 minutes, or until the inside isn’t pink.
- Place chopped lettuce, red onion, tomatoes, Shredded Chicken, avocado, and crumbled feta cheese in a large bowl.
- In a small bowl, combine olive oil, lime zest, lime juice.
- Season with salt and pepper and toss the salad with the dressing and serve immediately.

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