Chicken Salad Recipe With Lettuce And Tomato

Chicken Salad Recipe With Lettuce And Tomato

Chicken Salad Recipe With Lettuce And Tomato Directions

1. In a large pot full of water add chicken breast, bay leaf a slice of lime, and salt.
2. Bring the water to a boil and then reduce it to a simmer and cover the pot.
3. Cook the chicken for 10 minutes, or until the inside isn’t pink.
4. Place chopped lettuce, red onion, tomatoes, Shredded Chicken, avocado, and crumbled feta cheese in a large bowl.
5. In a small bowl, combine olive oil, lime zest, lime juice.
6. Season with salt and pepper and toss the salad with the dressing and serve immediately.

Julia

Contributor

Julia develops the vegetable-forward and seasonal recipes here, building dishes around what is actually good at the market that week. She favours simple methods that let one or two ingredients carry the plate.

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