Spicy Cauliflower Hot Wings

November 3, 2020  Michelin Chief Avatar
Spicy Cauliflower Hot Wings


cauliflower, broken into florets 3 cup
vegetable oil 1 tbsp
gochujang hot pepper paste 1/2 cup
sesame oil 2 tbsp
honey 2 tbsp
soy sauce 1 tbsp
water 2 tbsp
lime juice 1 tbsp
sesame seed 1 tbsp
salt to taste

Spicy Cauliflower Hot Wings Directions

Spicy Cauliflower Hot Wings Directions

  1. Preheat an oven to 400F. Into an oven dish add the cauliflower florets, vegetable oil, and 1 teaspoon of salt, mix well. 
  2. Once preheated, place the cauliflower dish into the oven and cook for 15 minutes.
  3. While the cauliflower begins to cook, prepare the spicy hot sauce. Into a small saucepan add the gochujang hot pepper paste, sesame oil, honey, soy sauce, water, and lime juice. 
  4. Place the saucepan on low heat on the stove and bring to a simmer. Stir the ingredients to combine then remove the saucepan from the heat. 
  5. After 15 minutes of cooking remove the cauliflower from the oven and pour over the spicy hot sauce, then top with sesame seeds. 
  6. Return the cauliflower dish to the oven for 10 minutes more. 
  7. Serve the spicy cauliflower hot wings as a side dish or vegetarian alternatives.



Calories in serving



15 min


30 min


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